- CSA
Across the Nation Findings from the CSA Survey
(PDF, 26 pages)
- Delivering More - Scaling Up Farm to School Programs (PDF - 47 pages)
- Emerging
Trends Study of U.S. Farmers Markets (PDF,
48 pages, this may take a few minutes to download)
- Farmers'
Markets: Consumer Trends, Preferences and Characteristics
(PDF, 38 pages)
- Farmers
Market Coloring Book (PDF,
18 pages)
- Farmers' Market Development Manual, Alabama (PDF - 37 pages)
- Farmers' Market Development Manual, Iowa (PDF, 32 pages)
- Farmers'
Market Marketing & Business Guide
(PDF, 4 pages)
- Farmers'
Markets Rules, Regulations and Opportunities
(PDF, 49 pages)
- Farmers'
Market Sample By-Laws (MS Word)
- Forming
A Farm Market
- Getting Started with Farmers' Markets (PDF, 28 pages)
- Going Local - Paths to Success For Farm to School Programs (PDF - 28 pages)
- Guide for Developing Workplace Community Supported Agriculture Distributions (PDF - 59 pages)
- Harvest
Calendar (also in all
text version)
- Local Food Systems - Concepts, Impacts, and Issues (PDF, 87 pages)
- Local Harvest - A Multifarm CSA Hanbook (PDF, 138 pages)
- National Farmers Market Manager Survey 2006 USDA (PDF - 112 pages)
- Producer-Only
Farmers' Markets in the Mid-Atlantic Region -
Market Manager Survey (PDF,
40 pages)
- Recruiting Vendors for a Farmers' Market (PDF - 24 pages)
- Starting a Farmers’ Market (PDF, 4 pages)
- Starting, Operating, and Selling in Farmers Markets Guide (PDF, 10 pages)
- Starting
and Strengthening a Farmers Markets in Pennsylvania
(PDF, 36 pages)
- Ten
Principles of a Successful Farmers Market
(PDF, 3 pages)
- Tools
for Rapid Market Assessments (Oregon State University Extension Service)
- U.S. Farmers Markets–2000, A Study of Emerging Trends (PDF, 48 pages)
- Why
a Farmers' Market . . .
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