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Agricultural tourism provides a way to blend farming enterprises and attract community residents to learn about farming, enjoy nature, and build family relationships. In addition it also provides another way for a farm enterprise to gather income. The popularity of agritourism has increased in recent years. A major concern with ag retail and agritainment is with the addition of visitors on the farm there is an increased inherent risk of liability and potential safety issues. It is the goal of this document to minimize risk associated with your operation. The following is a list of supportive practices that could potentially be implemented to improve safety in your operation. The following guide provides a scale of safe operations to achieve safety levels at farm activities. All documents and information is for educational purposes. Note: All documents listed below are PDFs. |
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Material adapted from the Hazard Analysis Tool (FARM-HAT) by Pennsylvania State University ™ For a complete look at this extensive ag safety resource go to www.agsafety.psu.edu/farmhat |
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Additional Resources
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Material adapted from the The Farm/Agriculture/Rural Management - Hazard
Analysis Tool (FARM-HAT)
by Pennsylvania State Univeristy
www.agsafety.psu.edu/farmhat
Last modified
October 14, 2010
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Contact Us at: jwb15@psu.edu
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